Is it a Griddle? Is it a Sizzler? It’s both! Say hello to the Ooni Grizzler!
This premium cast iron pan brings together the versatility of our Sizzler pan with the distinctive mouth-watering grill marks you can only get from a griddle pan – because after all, the first bite is with the eye! Meats and veggies seared on the Ooni Grizzler are out of this world!
The Grizzler comes with a custom-designed removable cast iron handle allowing easy loading in and out of your Ooni ovens, and a sustainably sourced Beech Wood serving board for serving.
Protect your Ooni Fyra 12 come rain or shine with the Ooni Fyra 12 Carry Cover. The elasticated edges and wrap-around straps will ensure it stays put, even in strong winds or while being carried. It’s fully waterproof, and features aluminium buckles for maximum toughness.
When it’s time to take the pizza party with you, the padded handles and detachable chimney and hopper bag will make an easy job of it.
Our new and first ever cookbook, Ooni: Cooking with Fire, is written by Ooni co-founders Kristian Tapaninaho and Darina Garland to share our story, recipes and inspiration for great outdoor cooking. Experience the beauty of cooking with fire and our favorite Ooni dishes inspired by their time spent living and working in Finland, London and Scotland.
Pizza is at the heart of Ooni, so the cookbook is brimming with fresh ideas for Neapolitan-style pizzas, and starts off with a chapter on ‘The Classics’, where we take you through the essentials of making fantastic pizza the Ooni way. Then, travel with us through three more chapters to explore Kristian’s roots in Finland – think fresh fish from the lakes, picking and roasting vegetables straight from the garden, and baking fresh breads – and onto the vibrant and street food-influenced dishes of London, the city where Ooni was invented. Finally, the book closes with a chapter on Scotland, where Ooni’s HQ is now based, filled with meals inspired by its striking mountain and coastal landscapes.
Ooni: Cooking with Fire is designed to help you get the most out of your Ooni experience, whether you’re cooking in your own backyard, a campsite, the beach, or wherever the wind takes you.
Designed for pizzas up to 12 inches wide, launch pizzas with ease using the lightweight, durable Ooni 12” Bamboo Pizza Peel & Serving Board. Featuring a moisture-resistant, smooth bamboo surface to prevent pizza dough from sticking, it also doubles up as a board for serving and slicing pizzas.
Our premium cast iron Ooni Skillet is perfect for cooking meat, seafood, vegetables and much more in your Ooni pizza oven. The Ooni Skillet comes with a custom-designed removable cast iron handle making it easy to get sizzling hot food straight from your oven to the table, and a sustainably sourced wooden board for serving.
Made from high-quality durable cast iron, the Ooni Skillet has excellent heat retention and is the perfect all-purpose pan. Great for use in Ooni, open fires and on a domestic hob or stovetop.
This cast iron pan is the perfect size for use with all your Ooni ovens!
Is it a Griddle? Is it a Sizzler? It’s both! Say hello to the Ooni Dual-Sided Grizzler Plate. Use the versatile smooth Sizzler side for fajitas or frying eggs, or flip and use the Ooni Grizzler ribs for those picture perfect seared grill marks on the meats. Use the bespoke designed removable handles to safely move the Ooni Dual-Sided Grizzler Plate in and out the oven when hot, or serve it straight to the table on the included beech wood serving board.
Our Dual Sided Grizzler is the accessory that stole the show on the Ooni Koda 16 video! See it in action with sizzling steaks, fish and veggies.
Load up that extra large cut of the beef and sear it off in your Ooni pizza oven. The cast iron Ooni Dual-Sided Grizzler Plate fits inside all of our pizza ovens, so you can go beyond stone-baked pizza to make a range of larger flame-cooked dishes for a crowd.
We’ve got you covered for when things get a little hot in the (outdoor) kitchen! These heat-resistant gloves will keep you cool when cooking with all Ooni pizza ovens, whether you’re removing the door or adding fuel.