OONI KODA 16
- Gas fuelled for the ultimate ease and control
- Reaches 950°F (500°C) in 20 minutes for stone-baked fresh pizza in just 60 seconds.
- Cook stone-baked fresh pizza in just 60 seconds.
- Extra-large cooking area for 16” pizzas, meat joints, breads and more!
- Innovative L-shaped flame for one-turn cooking
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What makes Ooni Koda 16 awesome?
Take charge of your outdoor cooking experience with Ooni Koda 16, our gas-powered outdoor pizza oven designed for stone-baking epic 16-inch pizzas and delicious flame-cooked steaks, fish and vegetables.
Blending a showstopping design with the convenience of cooking with gas, Ooni Koda 16 boasts a wide opening, large cordierite stone baking board and innovative L-shaped flame. Switch on the instant gas ignition, and you’ll be ready to cook in 20 minutes. Like all Ooni pizza ovens, Ooni Koda 16 reaches up to 950°F (500°C) – the blazing heat needed for cooking stone-baked, perfect pizza in 60 seconds.
- You can find the dimensions and blueprint of Ooni Koda 16 here.
- Unboxed dimensions: 25 x 23.2 x 14.7″ (63 x 58 x 37cm)
- Unboxed weight: 40.1lbs (18.2kg)
- Boxed dimensions: 27.6 x 16.1 x 29.5″ (70 x 41 x 75cm)
- Boxed weight: 59.5lbs (27.3kg)
- 28mBar QCC1 regulator and hose included in the box
- Cooking surface: 16.7″ (42cm)
- 0.6″ (1.5cm) cordierite stone baking board
- L-shaped gas burner with waterfall effect flame
- Built-in gas ignition for fast, easy cooking
- Hose: 0.92m hose
- Hose Outlet: 5/8″ UNF – 18 Hose nozzle threaded terminal (supplied fully assembled)
- Regulator inlet: QCC(HW-01) Left handed female thread
- Bottle Regulator: 2.8kpa (11Winch) Propane Regulator
- Gas terminal for attaching the hose and gas source
- Folding legs for easy transport and storage
- Durable, insulated, powder-coated carbon steel shell
- Ooni Koda 16 is compatible with large propane tanks (normally used with barbecues)
- Compatible with natural gas using Ooni conversion kit – natural gas conversion kit sold separately at $49.99.